Kaladi Brothers Coffee pioneered the Michael Sivetz air roasting method in Alaska. The Sivetz Fluid Bed Roaster represents the most advanced technology in coffee roasting to date and is the method Kaladi Brothers Coffee first introduced more than 20 years ago. Here is video of roasting on a small scale, to show you the movement of beans during the introduction and continuous flow of fresh hot air. Take note of how the beans change color and pop during the process.
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February Coffee of the Month is dedicated to romance. Introducing Maui Grown Red Cataui. It is the highest grade coffee from Maui and has a romantically sweet flavor with notes of Valentine Chocolate.           

Paper is out when it comes to our Coffee Cards. Our new cards are convenient and easy to use. They are accepted at all Kaladi Brothers Coffee locations and Cafe del Mundo. Purchase in $20 increments and save 10 percent. Additional details on the new Coffee Card.